Recipes, Made My Way!

Friday, June 1, 2018

Instant Pot Skillet Lasagna

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Instant Pot Skillet Lasagna I love this meal! I do a lot of different versions of this depending on how much time I have and what I...
Wednesday, March 28, 2018

Instant Pot Orange Chicken

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We LOVE orange chicken, so when I got my Instant Pot I knew I had to convert my normal recipe to make it a meal that we could enjoy more oft...
Thursday, March 15, 2018

"Instant Pot" Pot Pie Casserole

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This one is for you Jake... my loyal reader 😉 Pot Pie Casserole for the instant pot 16oz box/bag of noodles 1 or 2 chicken bre...
Wednesday, January 11, 2012

Salt Potatoes

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This one is really easy and very yummy. We used to get these when we went to the Hill Cumorah Pageant , they were smothered in butter and s...
Tuesday, January 3, 2012

Roasted Potato Wedges

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These are really good and so easy, the only thing is that you need to plan ahead of time because they do take a while to cook. I found this...
1 comment:
Saturday, December 17, 2011

English Toffee

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Here is a treat sure to impress and perfect for the holidays! It has very few ingredients and is easy to make! Growing up my mom always ma...
Friday, November 18, 2011

Freezer Cooking: Chicken

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First off, I'm so sorry I haven't posted in a while and that my posts have been scarce. My life has been pretty crazy, but hopefull...
1 comment:
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About Me

Reagan Law
I am a stay at home mom to 2 little cuties. Married to an awesome man who is in the US Navy. I am just trying to learn and grow every day! I would like to share, with anyone who wants to know, my favorite recipes and new recipes I'm trying! "My Way" is the picky way :) I don't like all of the extras people put into recipes, but I still like to keep it flavorful and YUMMY! Maybe someday I'll acquire a taste for onions, peppers, and celery... but today is definitely not that day. Biting into those things just ruin the dish for me so I leave them out and replace them with something with a texture I can stomach! Its kinda funny that I love to cook even though I am so picky, but I think keeping it simple is still delicious!
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